02:32
36.5km
690m
Gravel riding
Making regional products tangible – that's what the "Kulinarische Landpartie" in the Middle Black Forest is all about. On the first weekend in October, regional producers open their doors and offer insights into their daily work and production. Experience regional products right where they are created. Get to know the…
Last updated: October 5, 2026
Tips
Your route passes through a protected area
Please check local regulations for:
Waypoints
Highlight • Restaurant
Translated by Google •
Tip by
3.68 km
Armbrusters Hoflädele
7.55 km
Weingut Simon Huber
10.9 km
Brennerei & Weingut Wild
18.0 km
Pilzseminar Nordrach
19.5 km
Choco-L
28.8 km
Imkerei Waidele
30.5 km
Erlebnisbauernhof Erbsengrund
31.4 km
Kornbauernhof
32.3 km
Highlight • Historical Site
Translated by Google •
Tip by
36.5 km
Brennerei Breig
Way Types & Surfaces
Way Types
10.9 km
9.58 km
8.77 km
5.21 km
2.10 km
Surfaces
21.1 km
6.49 km
4.39 km
3.42 km
595 m
555 m
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Sign up for freeElevation
Highest point (430 m)
Lowest point (170 m)
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Sign up for freeWeather
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Thursday 8 October
15°C
6°C
56 %
Additional weather tips
Max wind speed: 14.0 km/h
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This route was planned by komoot.
Comments
September 15, 2026
Making regional products tangible – that's what the "Kulinarische Landpartie" in the Middle Black Forest is all about. On the first weekend in October, regional producers open their doors and offer insights into their daily work and production. Experience regional products right where they are created
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