Cooper's 'Cheeserolling' Hill & Buckholt Wood loop
Cooper's 'Cheeserolling' Hill & Buckholt Wood loop
4.6
(14)
65
hikers
01:25
4.85km
130m
Hiking
Explore the Cooper's 'Cheeserolling' Hill & Buckholt Wood loop, an easy hike that takes you through ancient beech woodlands and offers expansive views. This route covers 3.0 miles (4.9 km) with an elevation gain of 430 feet (131 metres), typically completed in about 1 hour and 24 minutes. You will…
Last updated: April 23, 2026
Tips
Your route passes through protected areas
Please check local regulations for:
Coopers Hill Local Nature Reserve
Waypoints
Start point
Parking
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784 m
Highlight • Natural
Tip by
1.20 km
Highlight • Viewpoint
Tip by
4.85 km
End point
Parking
Way Types & Surfaces
Way Types
4.05 km
577 m
204 m
< 100 m
Surfaces
2.51 km
1.55 km
552 m
191 m
< 100 m
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Elevation
Highest point (270 m)
Lowest point (210 m)
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Weather
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Monday 25 May
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17°C
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This route was planned by komoot.
This loop is approximately 4.85 kilometers (3 miles) long and generally takes around 1 hour and 25 minutes to complete. However, this can vary depending on your pace and how much time you spend enjoying the views.
The trail offers varied terrain. You'll primarily walk through ancient beech woodlands in Buckholt Wood, often covered in leaf litter. Cooper's Hill itself is a very steep, grassy slope. Be prepared for undulating, potentially muddy, and rutted sections, especially after rain. The route involves a notable ascent and can be challenging in parts.
Yes, the trail is generally dog-friendly. However, as it passes through the Cotswold Commons and Beechwoods National Nature Reserve, it's important to keep dogs under close control, preferably on a leash, to protect wildlife and livestock. The steepness of Cooper's Hill might also be challenging for some dogs.
Spring (especially May) is beautiful, with bluebells carpeting Buckholt Wood and early purple orchids, yellow archangel, and wild garlic in bloom. Autumn offers stunning foliage. While accessible year-round, be aware that sections can be very muddy and slippery during wet weather, particularly on the steep slopes of Cooper's Hill.
No, there are no specific permits or entrance fees required to hike the Cooper's 'Cheeserolling' Hill & Buckholt Wood loop, as it is part of the publicly accessible Cotswold Commons and Beechwoods National Nature Reserve.
The primary highlight is Coopers Hill Local Nature Reserve, famous for the annual Cheese-Rolling event. From the top of Cooper's Hill, you'll get panoramic views over Brockworth, Churchdown Hill, Cheltenham, and Gloucester. The trail also winds through ancient beech woodlands and may pass through sections of the High Botheridge Camp Scheduled Ancient Monument.
Yes, the route incorporates sections of the long-distance Cotswold Way National Trail. You may also find it intersects with parts of the Gustav Holst Way (Cranham Church to Crickley Hill) and local paths like the Buckholt Woods Singletrack and Red Route.
This loop is rated as 'easy' in terms of overall komoot difficulty. However, it does involve a notable ascent and the very steep, 1:2 gradient of Cooper's Hill can be challenging, especially when muddy. Hikers should have good mobility, and it is not suitable for wheelchairs.
Specific parking details for the trailhead are not provided in the tour data. However, Cooper's Hill and Buckholt Wood are popular areas, and general parking options are usually available nearby. It's advisable to check local signage or resources like Visit Cheltenham for the most up-to-date parking information, especially during peak times or events.
While there are no facilities directly on the trail, the nearby village of Cranham and surrounding areas in the Cotswolds offer pubs and cafes. It's recommended to plan accordingly and bring any necessary supplies with you.
Buckholt Wood is part of an internationally important wildlife area. You might spot various bird species, deer, and other woodland creatures. In spring, the forest floor comes alive with wildflowers like bluebells, early purple orchids, yellow archangel, and wild garlic.